Super Bowl Snack Mix Nuts (Printable)
Crunchy blend of nuts, pretzels, cheese crackers, and seasoned butter baked to golden perfection.
# What You'll Need:
→ Base
01 - 3 cups mini pretzels
02 - 2 cups roasted unsalted mixed nuts
03 - 2 cups bite-size cheese crackers
04 - 2 cups crispy corn or rice cereal squares
→ Seasoning
05 - 6 tablespoons unsalted butter, melted
06 - 2 tablespoons Worcestershire sauce
07 - 1½ teaspoons seasoned salt
08 - 1 teaspoon garlic powder
09 - 1 teaspoon onion powder
10 - ½ teaspoon smoked paprika
11 - ¼ teaspoon cayenne pepper
# How-To Steps:
01 - Preheat oven to 250°F. Line a large baking sheet with parchment paper.
02 - In a large mixing bowl, combine pretzels, nuts, cheese crackers, and cereal squares.
03 - In a small bowl, whisk together melted butter, Worcestershire sauce, seasoned salt, garlic powder, onion powder, smoked paprika, and cayenne pepper.
04 - Pour the butter mixture over the snack mix. Toss gently until everything is evenly coated.
05 - Spread the mixture in an even layer on the prepared baking sheet.
06 - Bake for 45 minutes, stirring every 15 minutes to ensure even toasting.
07 - Remove from oven and let cool completely on the baking sheet.
08 - Once cooled, transfer to a serving bowl or airtight container.
# Expert Advice:
01 -
- The seasoning clings to every single piece, so each handful delivers the same perfect punch of flavor
- It comes together in under ten minutes of active prep, leaving you free to actually enjoy the party
02 -
- The low oven temperature is crucial because high heat will burn the butter before the ingredients crisp up
- Stirring at 15 minute intervals is the difference between evenly toasted mix and burnt edges with soft centers
03 -
- Measure all your dry ingredients before starting the coating, as once the butter hits the cereal you need to work quickly
- Use a really large bowl for the initial toss, or you will end up with seasoned pretzels all over your floor