Grilled chicken skewers with a creamy, spicy chili sauce. Bold flavors, ready in 35 minutes.
Tender white beans and mushrooms in smoky cream sauce topped with crispy cheddar herb crust.
Tender macaroni smothered in a three-cheese sauce, baked golden with a crispy breadcrumb topping.
Radiatori in brown butter miso sauce with roasted garlic and crispy shallots. Rich, nutty, and deeply savory.
Tangy pineapple and fresh fruit tossed in a rich, sweet cream dressing. A crowd-pleasing side in minutes.
Grilled Greek souvlaki with whipped garlic feta, fresh veggies, olives, and pita on a stunning grazing board.
Italian egg drop soup with wispy Parmesan ribbons in savory broth, finished with fresh spinach.
Baked buffalo chicken with cream cheese, ranch, and melted cheddar over tender pasta. Bold, cheesy comfort food.
Golden fried shells with seasoned beef, melted cheese, and fresh toppings for a quick dinner.
