Fresh Flavors

Crisp seasonal vegetables in light vinaigrette, ready in 15 minutes. Perfect refreshing side or light meal.

Crispy mushroom fried chicken meets fluffy waffles for a compassionate Juneteenth celebration.

Tangy lime-marinated grilled chicken with garlic and honey sweetness

Crispy toast meets creamy whipped ricotta topped with honey-roasted strawberries for an elegant breakfast or brunch.

Tender potatoes layered with cheese and garlic, slow-cooked to creamy perfection.

Grilled chicken on greens with blackberries, avocado, toasted nuts and a vibrant sweet-tangy blackberry vinaigrette.

Juicy chicken glazed with a sweet-tangy balsamic reduction, finished with creamy goat cheese and fresh basil.

Golden crispy rice cakes topped with tuna, avocado, cucumber, radish and sesame for a bright, crunchy lunch.

Seared steak, gooey cheeses and caramelized peppers folded into crisp tortillas for a satisfying Tex-Mex handheld.